Autumn Harvest Feast – Shared Style Menu

$160pp incl. wines

Canapes

Chicken Parfait & Quince, Profiterole

Pickled Mussels, Chilli, Toast

‘Fish & Chips’

Salinger 2015 Vintage Cuvee

 

 

Entree

Local Kingfish, Buttermilk, Fennel

Roasted Celeriac, Aleppo Butter, Labneh

Burrawong Gaian Duck, Witlof, Walnut

Devil’s Lair Margaret River Chardonnay

 

 

Main Course

Roasted Wagyu Rump Cap, Horseradish, Crème Fraiche

Boulangère Potatoes

Maple Glazed Pumpkin, Sumac Yoghurt, Herbs

Nambucca Valley Greens

Sprouts, Anchovy, Salsa Verdi

Wynns V&A Lane 2019 Shiraz

 

 

Dessert

Caramelised White Chocolate, Sesame,
Roasted Orange

Wynns Pedro Ximinez Fortified